Hakimah, N., Puspita, T., & Teguh K, S. (2021). Training For Measurement of Nutritional Content, Nutritional Adequacy, Glycemic Index and Glycemic Load of Malang Raya Popular Foods. Jurnal IDAMAN (Induk Pemberdayaan Masyarakat Pedesaan), 5(2), 111-121. doi:10.31290/j.idaman.v(5)i(2)y(2021).page:111-121