SABITA, A. A.; PUDJIRAHAJU, A.; SOELISYORINI, D. SNACK BAR BUSINESS INNOVATION TO SUBSTITUTE OKARA FLOUR AND BLACK RICE FLOUR (Oryza sativa L. Indica) AS SNACKS FOR OBESE TEENAGERS. Jurnal Pendidikan Kesehatan, [S. l.], v. 14, n. 2, p. 112–126, 2025. DOI: 10.31290/jpk.v14i2.5037. Disponível em: https://ojs.poltekkes-malang.ac.id/jpk/article/view/5037. Acesso em: 5 feb. 2026.