MARKNALIA, Annessa; 						RAZAK, Maryam; 						NURMAYANTI, Rani.
 Pengaruh Penyuluhan Gizi Seimbang, Standar Porsi, Ketersediaan Energi dan Zat Gizi Makro Menu Terhadap Tingkat Pengetahuan Penjamah Makanan  di Pondok Pesantren Kyai Syarifuddin Kota Lumajang.
<strong>NUTRITURE JOURNAL</strong>, [S.l.], v. 2, n. 1, p. 32-41, may 2023.
ISSN 2828-9552.
Available at: &lt;<a href="https://ojs.poltekkes-malang.ac.id/index.php/Nutriture/article/view/3834" target="_new">https://ojs.poltekkes-malang.ac.id/index.php/Nutriture/article/view/3834</a>&gt;. Date accessed: 24 feb. 2025.
doi: <a href="https://doi.org/10.31290/nj.v2i1.3834">https://doi.org/10.31290/nj.v2i1.3834</a>.