[1]
kiswati, K., Jamhariyah, J. and Sugijati, S. 2024. Manufacturing Healthy Snack Products Made From Local Wisdom (Cassava And Catfish Flour) to Improve Toddler Nutrition. Jurnal IDAMAN (Induk Pemberdayaan Masyarakat Pedesaan). 8, 2 (Oct. 2024), 77–84. DOI:https://doi.org/10.31290/j.idaman.v8i2.4354.